Our story

An ode to tradition

Our raison d’être is anchored in our family tradition. A tradition we are proud of: growing the tastiest tomatoes imaginable. Something we have done successfully for more than 100 years. In our modern world, this is now an all-year-round tradition that translates into an extensive assortment. So we grow almost all tomato types - small, large, loose and on the vine. But they all have one thing in common: they tell our family story.

We work in a customer-oriented manner and produce crops to specifications drawn up by our customers. They include exporters, retailers, national caterers, local hospitality businesses and specialised greengrocers. Through them, our consumers can enjoy a healthy, but above all delicious, food choice that fits seamlessly in a conscious and mindful lifestyle.

And you can taste that!

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Our story

An ode to tradition

A flavoursome future

Wim Peters Kwekerijen

At Wim Peters Kwekerijen, we proudly look to the future - a future that prioritises preserving nature and caring for the social fabric around us.

progressively towards fossil-free cultivation. We are going to work with nature to increase biodiversity and continue to seek ways of using water even more sustainably. We fully embrace our responsibility for exploiting the inherent value of our waste streams. We are also aware of our impact on the local community. As a result, local initiatives relating to education and healthy nutrition will occupy an even higher position on the agenda.

The Future of Tradition

Our team

The best in their business!

our-team-willy
Willy Nijssen
Biology Specialist
My favorite is the Umami troscherry. It's a challenging variety to get everything right. And also the tastiest!
Henk van der Loos
Cultivation Specialist
My favorite is the Coeur de Boeuf because of its indifference, robustness & appearance. Just beautiful in ugliness.
our-team-martin
Martijn Bouwmans
Team Leader Labor
The San Marzano is my favorite! The distinct shape & delicious taste. When the product is in the box it is a beautiful sight.
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Lisa Peters
Marketing, Communications & HR
Each fruit of the Coeur de Boeuf is unique. This looks great in the greenhouse, which is why this tomato is my favorite!
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